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Product Features Original Autodoner electric vertical broiler, trusted for over 40 years Designed for medium to large cones Three separate heating elements and switches for temperature control and savings Comes with all necessary accessories for optimal use Electrical: 240V 60HZ; Single Phase; 21 AMPS Capacity: 65 lbs Dimensions: L-17 , W-17 , H-32.5 Shipping Weight:…
Standard Features The two decks mean you can cook two different snacks or pizzas up to 18 in diameter at the same time! Since this unit only has one door and one temperature control, it is ideal for establishments that need to keep up with the high demand for a couple of key menu items….
Standard Features Star’s Mini & Proveyor® ovens are designed to cook a variety of menu items such as fresh dough pizza, blanched pizza, subs, cookies, fish and more quickly and easily while preserving cooking space. Quartz infrared heaters provide faster, more consistent heating than traditional heating elements. Elements are located above and below conveyor belt…
208V, 1 Phase, 4000 Watts.
Standard Features The Star UM1850A Ultra-Max® impingement oven uses focused jet nozzles to direct hot air at food, heating it more rapidly than a convection oven. It has a stainless steel cooking chamber that s resistant to scratching and corrosion, and its impingement nozzles are efficient to clean. Measuring 50 inches long, the belt is…
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